Phew! It’s too hot for chocolate this week! But not to hot for biscuits (or ‘cookies’)! So please enjoy this little sampler of adorable (and tasty) Asian biscuit snacks.
- Banana Milk Ginbis ‘Dream Animals’ sweet crackers. An amalgamation of ‘Ginza’, a shopping district in Tokyo, and the word ‘biscuit’, Ginbis have been making sweet and savory snacks since 1930.
- Cappuccino ‘Koala’s March’ crunchy filled koala-shaped, bite-sized biscuits. Originally launched in 1984 in Japan, these sweets are made by snack giants Lotte (with Cyrillic text).
- Lotte chocolate-filled ‘Kancho‘ round printed, crunchy snacks. Kancho features a little kawaii Cupid-type mascot on both box and biscuit.
- Want Want ‘Lovely Puff’ puffed crunch with chocolate-flavour filling.
- Macha green tea ‘Hello Panda’. These filled biscuit shapes are very similar to Koala’s March, and have been made by Japan’s Meiji since 1979 and can be found in a wide variety of flavours.
Can anyone else recommend to me some tasty biscuit snacks from around the world?